Our menu is a collection of fresh California-inspired fusion cuisine. A mixture of influences to deliver food that tastes good to the eye and the stomach – with a natural taste, smell, texture and much character. Of course it must be beautiful too!
We also offer specials that will only be listed in the restaurant.
Please note that we make every effort to keep the online menu updated, however if items and prices differ from that in the restaurant, then the in-house menu & prices stand.
We ask that a minimum 10% gratuity be added to all bills, which all goes towards paying our team. A 12.5% gratuity will be added to groups of 10 or more.
Please check the BOOKINGS page for all T&C’s
STARTERS AND SMALL PORTIONS
Tortilla Chips and Spicy Salsa (VV) 71
Our homemade tortilla chips with side of
fresh tomato, jalapeno, onions, and cilantro salsa
Fresh Guacamole & our Famous Tortilla Chips (VV) 133
Our unbeatable guacamole made with fresh avo and spicy salsa
Hummus & Brinjal dip with toasted pita (VV) 139
served with marinated olives and cherry tomatoes
Cajun-style Calamari 136
with wholegrain mustard remoulade
Grilled Chorizo & Fries 125
with our own fresh chilli sauce
Black Bean & Caramelised Onion Quesadilla (V) 79
with black beans, cheddar cheese, spicy salsa and sour cream
Add Chicken 29
Cheese Quesadilla (V) 74
with cheddar cheese, spicy salsa and sour cream
Add Chicken 29
Soft-Shell Chicken Tacos 129
Two corn tortillas with chicken, avo, black beans, salsa, and our own spicy sauce
Soft-Shell Vegan Tacos (VV) 157
Three corn tortillas with avo, black beans, spicy salsa, and vegan mayo
Korean-style Spicy Chicken Wings 174
Made with our secret recipe, served with a honey-lime Sriracha drizzle
Salmon fish cakes 149
with lemon chive Crème Fraîche, sweet potato fries and salad
Bucket of Fries (V) 55
with our delicious Sriracha Lemon Dipping Sauce
Sweet Potato Fries (V) 62
with blue cheese dipping sauce
MAINS
Parmesan & Roasted Sunflower Seed Salad (V) 145
Butter lettuce with egg, sunflower seeds and a garlic, honey
and Dijon mustard vinaigrette
Add Fried Calamari 55 / Add Fish Cake 44
Chopped Chicken Salad 179
Cos lettuce, diced chicken, blue cheese, red onions,
tomatoes, avocados and red wine vinaigrette
Naked Burger 179
Bunless 170g Beef patty, made with 100% Beef, topped with
caramelised onions, blue cheese and balsamic glaze, on a bed of blue cheese salad
Bacon Cheese Burger 149
170g burger, made with 100% Grass Fed Beef, Cheddar Cheese or Blue Cheese. Served with fries or salad
Vegetarian Cheese Burger (V or VV) 169
Our unbelievable 170g Vegetarian Burger with Cheddar Cheese and our special sauce (Vegan option available). Served with fries or salad
Chicken Burger 125
Chicken, with Mozzarella cheese, sun-dried tomatoes, fresh basil and lettuce, and our amazing homemade mayo sauce. Served with fries or salad
Fillet Steak Sandwich 209
Philly steak style, on toasted Portuguese bun with Dijon mustard, grilled red peppers, caramelised onions and Swiss cheese. Served with fries or salad
Peri-Peri Steak Prego 199
Fillet steak, with our own spicy peri-peri sauce, on toasted Portuguese bun,
with red peppers, caramelised onions and fresh lettuce. Served with fries or salad
Peri-Peri Chicken Prego 129
with our own spicy peri-peri sauce, on toasted Portuguese bun,
with red peppers, caramelised onions and fresh lettuce. Served with fries or salad
Beer Battered Fish & Chips 145
Deep fried and coated in a delicious batter, served with with our own wholegrain mustard mayo
Fillet Medallions & Fries 229
Fillet medallions (200g) in a red wine & onion sauce. Served with fries or salad
Sirloin Steak, Egg & Chips 215
300g aged Sirloin, served with a fried egg, fries and our own fresh chilli sauce
Grilled Norwegian Salmon 259
with roasted baby potatoes, wilted baby spinach, and a white wine wholegrain mustard caper sauce
SWEETS
Pino’s Affogato (V) 68
Vanilla Ice Cream, Sliced Almonds, Espresso and Amaretto
Very Berry Cheesecake (V) 104
Joburg’s best baked cheesecake, served with a mixed berry compote
Heavenly Chocolate Brownie Sundae (V) 113
served with bananas, vanilla ice cream,
and Nutella chocolate sauce
Warm Berry Crumble with Vanilla ice cream (V) 68
CLICK HERE for our cocktails & wine list